Curry Bread is a variation of the original Japanese curry dish. It uses the same ingredients, such as potatoes, onions, carrots, meat, and Japanese curry roux. However, instead of serving it on top of steaming rice, the curry is put inside the bread dough.
Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet. It is the ultimate comfort dish when you have a craving for a big meal.
Thick chewy udon noodles soaked in a rich, fragrant curry sauce! This Japanese Curry Udon will satisfy your noodles craving in an instant. Bonus: it’s simple enough to throw together on a busy weeknight.