Product Description:
Soy Sauce Flavor Japanese Style Noodles
Ingredients: Wheat Flour, Palm Oil, Salt, Calcium Carbonate, Sodium Carbonate, Potassium Carbonate, Tocopherols, Salt, Monosodium glutamate, Maltose, Soy sauce powder, Dextrin, Sugar, Glucose, Wheat, Spices, Caramel Color, Hydrolyzed protein, Babbage extract powder, Onion powder, Garlic powder, Vegetable oil, Disodium succinate, Artificial flavor, Disodium inosinate, Disodium guanylate, Malic acid, Celery extract powder, Succinic acid, Bok choy, Cabbage, Carrot, Corn, Leek
Allergy: Milk, Fish, Tree Nuts, Wheat, Soybeans, May contain Eggs, Crustacean Shellfish, and Peanuts
Shelf Life: 8 Month