Noodles

Description: Shirakiku's chuka soba ramen noodles are made from wheat and are perfect for all your favorite ramen recipes. To obtain their bright-y...

Description: Japanese Style Udon Noodles. Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often served hot ...

Description: Japanese Style Buckwheat Noodles. Buckwheat flour contains no gluten, the protein that gives wheat‑based doughs their elasticity. As a...

Description: Toa Foods Shirasagi no Hana Zaru Udon 720g  Ingredients:  Wheat Flour, Salt, Water Allergy Information:  Wheat Shelf life: 30 months

Description: Shirakiku Japanese Style Buck Wheat Noodles (Shirasagi No Hana Tororo Soba) in 25.39oz (720g) pack. Product of Japan.  Ingredients: ...

Description: Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simpl...

Description: Shirakiku Buckwheat Noodles With Yam (Zaru Soba) in 3LB pack. Soba is a type of thin Japanese noodle made from buckwheat flour. It is ...

Description: Buckwheat soba noodles.  Ingredients: Wheat Flour:89.5%Tapioca Starch Preparation:5.3%Buckwheat Flour:3.2%Salt:2%"Allergy: WheatShel...

Description: Japanese Style Somen Noodles. How they’re served: The most common type way to serve Somen is cold with soy sauce and dashi dipping sau...

Description: Somen noodles white Japanese style, thin noddles suitable to the classic soup/broth Ingredients:  Wheat Flour, Buckwheat Flour, Salt...

Description: This is the most famous Somen in Japan, from Hyogo prefecture and superior quality. Ingredients: WHEAT FLOUR, SALT, VEGETAB...

Ingredients:  Shirasagi No Ito Somen noodles are Japanese dried vermicelli wheat noodles that can be served hot or cold, in a variety of Japanese ...

Description: Simmered Rice noodles in broth with other ingredients such as fish balls, beef balls, and/or fish slices. Rice Noodles, also known as ...

Description: Bean Thread Noodles (Also Know As Cellophane Noodles Or Glass Noodles) Are Made Out Of Starch Extracted From Mung Beans And Are Widel...

Product Description: Oriental Style Noodle. Sanukiya style udon is characterized by its square shape and flat edges it has a firm yet pleasantly ch...

Product Description: Oriental Style Noodle. Sanukiya style udon is characterized by its square shape and flat edges it has a firm yet pleasantly ch...

Product Description: Oriental Style Noodle. Sanukiya style udon is characterized by its square shape and flat edges it has a firm yet pleasantly ch...

Product Description: Rich and delicious tonkotsu flavor, a Japanese favorite taste. Garnished with corn, carrots and leek chips. Trans Fat-Free V...

Product Description: Six different types of miso (Japanese soybean paste) are blended along with a mixture of vegetables to create the rich and rob...

Product Description: Shio (Shio meaning salt in Japanese) is used as a subtle flavor enhancer to bring out the natural sweetness and flavor of vege...